Edinburgh is also known as “The Athens of the North”. Definitly not because of the weather. One reason is the architecture. Many buildings have been constructed in the style of...
Sometimes I meet very nice people at the bar counter. Max Paarlberg, for example, I met at the Coda Dessert Bar last year in August. We talked about his new project...
Paris is called the “City of Love” because of its romantic language, the lovely architecture and also because of the love for culinary pleasure. Paris is the ultimate destination for...
No brands, no labels and, most of all, no boredom. The Coda Dessert Bar had already impressed me after my first visit. So visiting the bar for the official opening...
A dessert bar is a concept I did not know about before, but spontaneously very sweet drinks came to my mind. Far from it, the desserts are creations of pastry...
The Industry Standard a restaurant and bar located in Berlin Neukölln handed over the bar to Anthony Zamora & Romaine Morice from Mexico City’s based XAMAN Bar. They told me...