When did you have your last Godfather? Mine was a couple of weeks ago. Honestly, cocktails with Amaretto aren’t my cup of tea but I was taught better and I...
Wer nicht länger auf dem Trockenen sitzen will, dem empfehle ich Folgendes: Bestellt und unterstütze so eure Lieblingsbar. Home-Boozing is back. Einige Bars haben auf Liefer- und Abholservice umgestellt und...
Home boozing is becoming more and more our new way of enjoying cocktails. But honestly, mixing drinks requires a certain amount of equipment, a considerable selection of different spirits and...
Bordeaux is beautiful and has everything that one would expect of a vibrant modern city. From restaurants and bars to an architectural ensemble of stone buildings. It is idyllically located...
Update: News – News – News The first edition of Roma Bar Show, an international event focusing exclusively on the beverage and mixology sector, will take place from 10:00 until 21:00 on...
The renowned Provocateur Bar has recently launched its new cocktail menu. The bar is located on the ground floor of the Provocateur Hotel and was awarded the “Hotel Bar of...
Ich hatte bereits kürzlich über meine Feststellung berichtet, dass wir viele talentierte Bartender in Berlin haben. Christof Reichert ist einer dieser und derzeit in der Lobby Bar des Hotel Adlon...
Craft Cocktails Festival is a sophisticated four-day event with local spirits from Berlin and the vicinity. It is a combination of the most ambitious and innovative bars of the Kreuzberg,...
Some were wondering when I posted all these wonderful pictures from Gran Canaria. Admittedly, when I got the invitation I thought it must be a mistake. A cocktail bar in...
Die Bilder für meine Webseite mache ich fast ausschließlich selbst. Das ist nicht immer leicht bei der atmosphärischen Beleuchtung in Bars. Die Lichtverhältnisse sind zum Fotografieren ohne Einsatz von Hilfsmittel...
I’m a longtime fan of clarified Milk Punches. I love the smooth texture, the powerful taste and the weak alcoholic strength. Milk Punch dates back nearly three centuries and has...