What makes a bar your favourite one? Of course, it depends on your personal mood. A welcoming vibe, a cosy setting, a nice treatment for your ears and an adventurous...
The renowned Provocateur Bar has recently launched its new cocktail menu. The bar is located on the ground floor of the Provocateur Hotel and was awarded the “Hotel Bar of...
What I love about Cologne’s bustling bar scene is that the locations are within walking distance, there is a friendly vibe at all times and I always meet nice people...
Ich hatte bereits kürzlich über meine Feststellung berichtet, dass wir viele talentierte Bartender in Berlin haben. Christof Reichert ist einer dieser und derzeit in der Lobby Bar des Hotel Adlon...
Craft Cocktails Festival is a sophisticated four-day event with local spirits from Berlin and the vicinity. It is a combination of the most ambitious and innovative bars of the Kreuzberg,...
Lately, I noticed that we have many skilled bartenders in Berlin. There are places where you can get great drinks just like in London or Paris. I love locations that...
One of my favourite bars in Berlin has long been and still is Immertreu. Hidden, intimate, and a place for serious drinkers. The idea is simple: serving classical cocktails and...
Die Bilder für meine Webseite mache ich fast ausschließlich selbst. Das ist nicht immer leicht bei der atmosphärischen Beleuchtung in Bars. Die Lichtverhältnisse sind zum Fotografieren ohne Einsatz von Hilfsmittel...
When in Münster under no circumstances should you miss this adventure. Beside intimate cocktail bars, I love the holistic approach of serving all the things I need for my culinary...
I’m a longtime fan of clarified Milk Punches. I love the smooth texture, the powerful taste and the weak alcoholic strength. I had my first clarified Milk Punch years ago...
As a general rule you can enjoy a very high standard of drink in Athens. The density of respectable cocktail bars is extremely high: almost all are in walking distance of each other....
Last week Günter Windhorst launched his new menu and I am super proud that I was able to stalk the whole process from the mixing of the drinks to the...